Pepperidge Farm Chicken Casserole

Pepperidge Farm Chicken Casserole

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Pepperidge Farm Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, halved and skinned (makes 8 pieces), 8 slices swiss cheese, 1 can cream of chicken soup, 1/2 can water and 3/4 to 1 c. pepperidge farm herb dressing mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Put chicken in 9 x 13-inch pan.

Place 1 slice of cheese on top of each piece of chicken.

Mix soup and water; pour over chicken.

Sprinkle dressing mix on top.

Drizzle melted margarine over top.

Bake at 325Β° for 2 hours.

🍷 Perfect Pairings

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