Peppered Pork Roast
Peppered Pork Roast is an easy dinner. Made with 2 to 4 lb. pork roast, 1 to 2 tbsp. garlic pepper and 1 to 2 tsp. dried rosemary, crushed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Coat roast with seasoning mixture of garlic pepper and rosemary.
Place roast in a shallow pan in a preheated 350Β° oven for 45 minutes to 1 1/2 hours.
Remove from oven and let roast rest for 5 to 10 minutes before slicing to serve.
π· Perfect Pairings
Complete your meal with these
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