Pepper Steak Stir-Fry
Pepper Steak Stir-Fry is an moderately easy dinner. Made with 3 tbsp. soy sauce, 1 tsp. sugar, 1 tsp. garlic powder, 1/2 tsp. ground ginger and 3/4 lb. steak, cut into strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix soy sauce, sugar, garlic powder and ginger in a medium bowl.
Add beef; let stand 10 minutes to marinate.
Drain. Stir-fry beef in hot oil in a large skillet until brown.
Add peppers and onion.
Stir-fry until tender.
Mix broth and cornstarch, add to skillet and bring to a boil for 1 minute. Meanwhile, prepare 4 servings of instant rice.
Add to skillet, mix well and serve.
π· Perfect Pairings
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