Pepper Steak(Serves 6)
Pepper Steak(Serves 6) is an moderately easy dinner. Made with 1 lb. beef (sirloin or round), 2 tbsp. shortening, 1/4 c. soy sauce, 1 1/2 c. water and 1 medium onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut steak into small cubes.
Brown in shortening about 10 minutes, or until tender.
Add soy sauce and water; simmer for 10 minutes.
Add onion and bell pepper, which have been cut into strips.
Cook until tender.
Thicken with cornstarch.
Serve over steamed rice.
π· Perfect Pairings
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