Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 2 tbsp. cornstarch, 1 lb. sirloin steak, cut in strips, 2 medium green peppers, cut in strips, 1 medium onion, cut in wedges and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cornstarch and 1/2 cup water and set aside.
Stir-fry beef in 1 tablespoon hot oil; remove.
Add 1 more tablespoon oil; saute pepper and onion with garlic.
Add consomme and cornstarch mixture.
Cook until mixture boils and thickens.
Stir constantly. Add beef and heat.
Serve over rice.
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