Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1 lb. round steak (1/2-inch thick), 3 green peppers, sliced, 1/4 tsp. ginger, 1/2 tsp. accent and 3 onions, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak into bite size pieces.
Brown on both sides in greased skillet.
Cover with onions and peppers.
Add remaining ingredients.
Cover and simmer for 1 hour, or until meat is tender.
Yields 4 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment