Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1 lb. beef, cut into thin strips, 1/4 c. salad oil, 1 clove garlic, 1 tbsp. soy sauce and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in oil.
Add garlic and cook until yellow. Add soy sauce, salt, 1/4 cup water and cook for 45 minutes.
Add vegetables. Cook 10 minutes. Stir in cornstarch blend with 1 cup water. Add tomatoes and cook 5 minutes. Serve over rice.
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