Pepper-Cheese Stuffed Burgers
Pepper-Cheese Stuffed Burgers is an easy dinner. Made with 1 1/2 lb. ground beef (80% lean), 2 oz. monterey jack cheese and jalapeño peppers, thinly sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Divide ground beef into 8 equal portions. Shape each into 4-inch patties.
Place equal amounts of cheese in the center of 4 patties.
Top with remaining patties and press edges together to seal.
🍷 Perfect Pairings
Complete your meal with these
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