Pentecostal Porridge
Pentecostal Porridge is an easy dinner. Made with 1 (2 qt.) can tomato juice, 2 (15 oz.) cans dark kidney beans, drained, 2 lb. ground beef and chili powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and drain it.
Add together ground beef, tomato juice and beans (one can if you don't like beans) in a one-gallon pan.
Bring to a slow boil, lower to a simmer.
Add chili powder according to own taste.
Mix together well.
π· Perfect Pairings
Complete your meal with these
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