Pennywise Steaks
Pennywise Steaks is an moderately easy dinner. Made with 1/2 c. fine bread crumbs, 3/4 c. milk, 1 1/2 lb. hamburger, 1 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine crumbs and milk.
Combine all other ingredients; add to crumb mixture and blend.
Shape meat in form of T-bone steak. Sprinkle with Worcestershire sauce.
Spread with butter lightly (pats).
Broil 6 to 10 minutes to desired doneness.
Turn and broil other side.
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