Pennsylvania Red Cabbage
Pennsylvania Red Cabbage is an moderately easy dinner. Made with 2 tbsp. bacon drippings, 4 c. shredded cabbage, 2 c. cubed apple, 1/4 c. brown sugar and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat drippings in skillet.
Add remaining ingredients and 1/4 cup water.
Cook, covered, over low heat.
Stir occasionally.
For crisp cabbage, cook 15 minutes.
For tender, cook 30 minutes. Serves 4 to 5.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment