Pennsylvania Dutch Sugar Cakes
Pennsylvania Dutch Sugar Cakes is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. butter, oleo or crisco, c. sugar, eggs, beaten, c. flour, not sifted and . soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream butter and sugar thoroughly.
Mix in beaten eggs.
Sift dry ingredients and add to creamed mixture alternately with sour milk.
Add almonds and vanilla flavorings.
Pour into 3 greased 8-inch pie pans.
Sprinkle 1 tablespoon sugar on top of each. Bake at 350Β° about 25 minutes.
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