Pecan Shortbread Cookies
Pecan Shortbread Cookies is an moderately easy dinner. Made with 1 c. unsalted butter, 1 c. light brown sugar, loosely packed, 1/2 tsp. vanilla, pinch of salt and 2 1/4 c. cake flour, sifted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, beat together the butter, light brown sugar, vanilla and salt until light and fluffy.
Stir in the flour and nuts, just enough to combine.
Do not overmix or cookies will be tough.
Form the dough into a ball and refrigerate for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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