Pecan Praline Sauce
Pecan Praline Sauce is an easy dinner. Made with 1 stick butter, 1 1/2 c. pecan halves, 2 c. brown sugar, 1/2 c. light karo syrup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter over low heat; add pecans. Cook and stir until light brown; add sugar and syrup.
Continue to stir until sugar is dissolved. Remove from heat and blend in sour cream.
π· Perfect Pairings
Complete your meal with these
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