Pecan Praline Cake
Pecan Praline Cake is an moderately easy dinner. Made with 2 c. light brown sugar, 1/2 c. butter or margarine, 2 eggs, 1 c. buttermilk and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
The temperature of the buttermilk is what makes the cake, about 110°.
Warm buttermilk and butter.
Put in mixing bowl.
Add brown sugar and eggs.
Add dry ingredients, sifted together.
Beat well. Add vanilla. Bake in greased and floured rectangular 9 x 12 x 2-inch pan at 350° for 20 to 25 minutes.
🍷 Perfect Pairings
Complete your meal with these
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