Pecan Pie Number 1
Pecan Pie Number 1 is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. white corn syrup, 1/4 c. butter, 1 tbsp. vinegar and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix sugar, syrup, butter and vinegar.
Bring to a boil for 1 minute.
Cool slightly.
Stir eggs (beat), then stir into mixture. (Be sure mixture has cooled enough so eggs will not cook.)
Add nuts and nutmeg.
Pour into unbaked pastry shell.
Bake at 350° for 10 minutes.
Lower temperature to 300° and bake 30 minutes more.
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