Pecan Pie(My Mother's!)
Pecan Pie(My Mother'S!) is an moderately easy dinner. Made with 3 eggs, beaten until frothy, 1/2 c. sugar, 1 c. karo light syrup, 1/8 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients (in order) by hand.
Pour into unbaked pie shell.
Bake on cookie sheet at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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