Pecan Pie(My Mother's!)

Pecan Pie(My Mother's!)

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Pecan Pie(My Mother'S!) is an moderately easy dinner. Made with 3 eggs, beaten until frothy, 1/2 c. sugar, 1 c. karo light syrup, 1/8 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients (in order) by hand.

Pour into unbaked pie shell.

Bake on cookie sheet at 350Β° for 50 to 60 minutes.

🍷 Perfect Pairings

Complete your meal with these

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