Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with cookie crust, 4 eggs, 1 1/2 c. karo light or dark corn syrup, 1 1/2 c. sugar and 3 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare and bake cookie crust.
Meanwhile, in large bowl, beat eggs, corn syrup, sugar, butter and vanilla until well blended. Stir in pecans.
Immediately pour over hot crust; spread evenly. Bake at 350Β° for 25 minutes or until filling is firm around edges and slightly firm in center.
Cool completely.
Cut into bars.
π· Perfect Pairings
Complete your meal with these
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