Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 2 1/2 c. all-purpose flour, 4 eggs, 1 1/2 c. sugar, 1 1/2 c. karo syrup and 3 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Spray a 15 x 10-inch pan with Pam.
At medium speed of electric mixer, mix together the flour, butter (cut in pieces), sugar and salt.
Press the dough of this mixture into the pan. Bake at 350Β° for 20 to 23 minutes.
Remove from oven.
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