Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 1 1/3 c. flour, 1/2 c. plus 2 tbsp. packed brown sugar, divided, 1/2 c. butter or margarine, 2 eggs and 1/2 c. light corn syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix flour and 2 tablespoons of brown sugar.
With fingers, work in 1/2 cup butter until dough begins to hold together. Press into bottom of greased 9-inch square baking pan.
Bake in preheated 350Β° oven for 12 to 15 minutes or until just firm.
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