Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 2 c. all-purpose flour, 1/2 c. sugar, 1/8 tsp. salt, 3/4 c. butter or margarine, cut up and 1 c. finely packed brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine flour, sugar and salt in large bowl.
Cut 3/4 cup butter thoroughly with a pastry blender until mixture resembles very fine crumbs.
Press mixture evenly into a greased 13 x 9-inch pan, using a piece of plastic wrap to press crumb mixture firmly in pan.
Bake at 350Β° for 17 to 20 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
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