Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 3 eggs, slightly beaten, 3/4 c. dark corn syrup and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sugar gradually.
Add next 5 ingredients and mix well.
Pour into unbaked shell and bake at 375Β° for 40 to 45 minutes.
It will be slightly wiggly in the middle but will firm up as it cools.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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