Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten, 1 c. white corn syrup, 1/8 tsp. salt, 1 c. pecans, chopped in large pieces and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together (flour and sugar mixed first). Pour into unbaked pie shell and bake at 400° for 10 minutes, then 300° for 25 minutes.
Makes large pie.
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