Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. white sugar, 3/4 c. light corn syrup, 1/4 tsp. salt and 1/4 c. melted oleo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar, corn syrup and salt and mix well.
Stir in oleo, vanilla and pecans.
Pour into pie shell and bake at 350Β° for 45 to 55 minutes.
Is done when knife inserted comes out clean.
Serves 8.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment