Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. light corn syrup, 1/4 tsp. salt, 1/4 c. margarine and 1/4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, add light corn syrup, salt, vanilla and eggs. Mix well.
Add pecans.
Pour in pie shell.
Bake at 300Β° until brown and set (approximately one hour).
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