Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. pecans, 1/2 c. sugar, 1/4 stick butter or margarine, 1 unbaked pie crust and 1 c. white karo syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix ingredients together.

Pour ingredients into pie crust and cook at 325° to 400° for 45 minutes.

This makes 1 pie.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.