Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. light corn syrup, 1 c. firmly packed brown sugar, 3 eggs, slightly beaten, 1/3 c. melted margarine and 1/3 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, combine corn syrup, sugar, eggs, margarine, salt and vanilla.
Mix well.
Put pecans in unbaked pie crust. Pour filling mixture over pecans.
Bake 45 to 50 minutes or until center is set.
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