Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1 c. syrup (light), 3 eggs, 4 tbsp. butter or margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook sugar and syrup until thick.

Beat eggs; add to cooled syrup and sugar mix.

Add butter, vanilla and pecans.

Pour into 1 unbaked pie shell.

Cook at 325Β° for about 45 minutes or until done.

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