Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 stick margarine, 2 eggs, 1/2 to 3/4 c. chopped pecans and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until smooth.
Add eggs, mixing until blended.
Add pecans and water.
Mix well.
Add vinegar last. Pour into pie shell and bake at 375Β° for 45 minutes.
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