Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1/3 c. butter, melted, 1 c. dark corn syrup, 2/3 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Ingredients together and pour into 9-inch pie pan lined pastry.
Bake until set and pastry is nicely browned. Cool.
Bake 40 to 50 minutes at 375Β°.
Serve cold or slightly warm.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment