Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 big eggs, 2/3 c. sugar, 2/3 c. white corn syrup, 2/3 stick butter and 2/3 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Mix everything together.
Put in ready-made pie shell.
Bake at 350Β° for 40 minutes.
Makes about 3 (9-inch) pies.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment