Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. light karo syrup, 1 c. light brown sugar, 1/3 tsp. salt, 1 tsp. vanilla and 3 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and pour into a prepared 9-inch pie shell. Cover with pecans. Bake in preheated 350Β° oven for 45 minutes.
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