Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 beaten eggs, 1 c. light corn syrup, 2/3 c. sugar, 1/3 c. butter, melted and 1/4 c. packed brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together eggs, corn syrup, 2/3 cup sugar, melted butter and brown sugar.
Beat the filling mixture until well combined. Stir in pecan halves.
Pour filling into the unbaked pie shell. Bake in a 350Β° oven for about 50 minutes or until a knife inserted between the center and edge comes out clean.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment