Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, 3/4 c. dark karo syrup, 1/3 c. melted margarine and 1 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar, syrup, margarine and nuts.
Mix together and pour into pie shell.
Bake at 350Β° for 40 to 45 minutes or until done.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment