Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, 3/4 c. dark karo syrup, 1/3 c. melted margarine and 1 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs; add sugar, syrup, margarine and nuts.

Mix together and pour into pie shell.

Bake at 350Β° for 40 to 45 minutes or until done.

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