Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1/2 c. light corn syrup, 1/4 c. melted butter and 1 c. pecan meats, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pecans in unbaked pie shell.
Mix sugar, syrup, and vanilla together.
Add melted butter.
Beat whole eggs together and mix well.
Pour over pecans which have been placed in pie shell.
Bake 1 hour in preheated oven at 350Β°.
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