Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, 1 c. karo syrup (white), 1/3 c. sugar, pinch of salt and 1 tbsp. lemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix the first 7 ingredients thoroughly, then add the pecans.
Pour into unbaked pie shell.
Bake in a 325° to 350° oven for 35 minutes.
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