Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, 3/4 c. sugar, dash of salt, 1 c. griffin's white syrup and 1/4 c. griffin's waffle syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat well eggs, sugar and salt.
Add white syrup, waffle syrup, vanilla and butter to eggs and sugar.
Add pecans or more, if desired.
Pour into unbaked pie shell.
Bake at 375Β° for 45 minutes to 1 hour.
Filling will be raised and brown.
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