Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 (9-inch) pie crust (do not use deep dish), 3 eggs, 1 c. sugar, 1/4 tsp. salt and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except pie crust.
Pour into pie crust. Bake at 375Β° until set and pastry is nicely browned.
Approximate cooking time: 50 minutes.
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