Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. white karo syrup, 1 c. white sugar, 1 c. pecans, 2 eggs and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar, Karo syrup and salt.
Add well beaten eggs and stir in nuts.
Mix well.
Bake in raw pastry shell for 1 hour at 300Β°.
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