Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. white corn syrup, 1/3 c. melted margarine or butter, 3 whole eggs, beaten, 1 c. dark brown sugar and 1 heaping c. shelled pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well.
Pour into an unbaked 9-inch pie shell.
Bake at 350Β° for 45 to 50 minutes.
Cool and top with whipped cream or ice cream if desired.
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