Pecan Pie
Pecan Pie is an easy dinner. Made with 2 eggs, 1/2 c. sugar, 1 c. dark karo, dash of salt and 1 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and beat eggs, sugar and salt together.
Add Karo and pecans alternately.
Pour into unbaked pie shell and bake at a low temperature (350Β°) until done.
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