Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 cup white corn syrup, 1 cup dark brown sugar, 1/3 cup melted butter, 1 1/2 tbsp. flour and 3 whole eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn syrup, sugar, butter and eggs. Add salt, vanilla and pecans.
Mix well.
Pour into 9 inch pie shell. Cover rim with foil and bake 40 minutes at 350Β°.
Remove foil and continue baking for 10 minutes.
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