Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1/2 c. sugar, 1 c. dark corn syrup, 3 tbsp. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine butter and sugar until well blended, then add syrup, flour, eggs and flavoring.

Beat until well blended.

Add nuts and pour into pie shell.

Bake for 1 hour in a 350Β° oven.

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