Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1 c. white karo syrup, 1/4 c. melted butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat well.

Add ingredients in given order into uncooked pie shells, dividing evenly.

Add 1 cup pecans.

Pour mixture over pecans and bake at 350Β° for 30 to 40 minutes, until crust is brown.

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