Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten, 2/3 c. sugar, 1/3 tsp. salt, 1/3 c. melted butter and 1 c. dark syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together the eggs, sugar, salt, butter and syrup. Sprinkle pecan halves in unbaked pie shell.
Pour mixture over pecans.
Bake at 375Β° for 40 to 50 minutes.
Makes 1 pie.
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