Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 4 eggs, slightly beaten, 1 c. dark karo syrup, 1 stick melted butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs slightly and add everything else except nuts and mix.

Add nuts in with mixture.

Pour into pie shells.

Bake at 350Β° for 45 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.