Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/4 c. butter, 1 c. light corn syrup, 1/4 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add syrup and salt; beat well.
Beat in eggs, one at a time.
Add pecans.
Pour into pie shell.
Bake at 350Β° for 60 to 70 minutes.
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