Pecan Pie
Pecan Pie is an easy dinner. Made with 1 c. dark karo, 1 c. sugar, 4 eggs, vanilla and 1 c. pecans (more, if desired), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all items.
Pour into pie shell.
Bake at 350Β° or slower until done.
For a candied type pie, stir carefully every 10 or so minutes.
This keeps the pecans evenly distributed.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment