Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 1/3 c. shortening, 1/2 c. brown sugar, 1/2 c. milk, 3 eggs and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cream shortening and sugar together.

Add rest of ingredients, adding one beaten egg at a time. Pour into unbaked pie shell. Bake at 425° for 10 minutes.

Reduce heat to 350° and bake for 25 minutes.

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