Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. corn syrup, 1/4 c. margarine, melted, 3 eggs, well beaten and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine sugar, syrup and margarine.
Add eggs; mix well. Place pecans in unbaked pie shell.
Pour in filling. Bake at 325Β° for 30 to 40 minutes or until center is set.
π· Perfect Pairings
Complete your meal with these
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